Tuesday, May 12, 2009

Brown Bread


While chatting with the owners of Savaii’s largest bakery, I was asked if I had any bread recipes for whole wheat bread. I said I knew how to make it, but you need whole-wheat flour and molasses. She asked, “What is molasses?” I told her and said how it gave bread that nice brown color. “Oh”, she said, “I use soy sauce to make brown bread here”.

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